Nawabi Semai is a traditional Indian dessert that originated in Lucknow, a city in the northern Indian state of Uttar Pradesh. It is a rich and flavorful dessert that is typically served during special occasions such as weddings, festivals, and other celebrations. This dessert is layered with thin vermicelli, that is roasted in ghee or clarified butter until they...
Rolled puff pastry with ground beef cheese filling is a delicious and easy-to-make dish that can be served as an appetizer or a main course. The flaky pastry combined with the savory beef and cheese filling creates a mouthwatering combination that everyone will love. In this post, I’m sharing the recipe for making rolled puff pastry with ground beef cheese...
This beef filling is perfect for making a variety of snacks. Indian snacks like samosas, cutlets, puffs, and many kinds of rolls & non-Indian snacks like tacos, empanadas, and stuffed peppers. Anything that calls for beef filling, you can use this. This can be made ahead of time & stored in the refrigerator for a week or in the freezer for a month. It’s...
Kerala-style roasted coconut vegetarian curry… Kerala-style roasted coconut vegetarian curry is a popular dish from the southern Indian state of Kerala. This dish is made with roasted coconut and a variety of vegetables, making it a flavorful and healthy meal. Kerala-style cuisine is known for its bold flavors and the use of coconut in many dishes. For making...
Kale and red lentil stir-fry is a healthy and delicious meal that’s perfect for anyone who wants to incorporate more plant-based meals into their diet. This dish is packed with protein, fiber, and a range of essential vitamins and minerals. It’s easy to make and can be enjoyed on its own or as a side dish. Kale is a nutrient-dense leafy green vegetable...
My beloved biryani, a dish that’s truly one of a kind… Biryani is an emotion, it’s a vibe, feel, nostalgia & it’s pure joy. Who can possibly resist biryani??? None, without any doubt. A plate of biryani has the extraordinary power to turn a normal day into a special one. On a cold snowy day, for lunch, I made this gourmet mutton biryani....
Mung bean or green gram in yogurt curry, protein-packed & delicious… If you haven’t included mung bean in your diet, it’s big time you should include that. It has impressive health benefits, is packed with nutrients, is high in antioxidants, can reduce blood pressure, high in fiber & great for weight loss it will suppress hunger by elevating...
Potato spinach chapati or roti… Chapati or roti is a staple food in Indian cuisine. It’s basically a flatbread made with wheat flour. In North India, chapati is eaten literally every day, enjoyed with both non-veg & veg curries. On days when I’ve to make my chapati tastes even more delicious, I add cooked potatoes & spinach while kneading...
Okra or lady’s finger in yogurt, a South Indian vegetarian delicacy… Pulissery is a popular South Indian vegetarian dish that can be made with different kinds of veggies. The veggies are cooked in ground coconut & yogurt. Pulissery along with rice tastes delish & is a comfort food. Over the years, I’ve made pulissery with beetroot, pineapple,...
Masala dosa with potato filling, sambar, tomato chutney, mint coconut chammanthi & coffee, is truly a South Indian delicacy… Masala dosa is a popular breakfast or brunch dish in South India and is also enjoyed in other parts of the country and around the world. It is a delicious and satisfying meal that is rich in flavor and nutrition. Masala dosa is a...