Salmon cooked in an amazing onion-tomato sauce… This is a delicious & flavorful fish curry. I’ve used salmon fish, shallow fried the salmon & then cooked in an aromatic onion-tomato sauce. Can be served with rice, roti, chapati, etc. Cooking Video Delicious Salmon Curry- In Onion Tomato Sauce- Easy Fish Curry Recipe Print Prep...
Fish curry with roasted coconut & pomfret cooked in a cast-iron skillet… Totally my way. Hailing from Kerala, I love seafood. In Canada, I mostly cook fish during summer. Whenever I make fish curries, I’ll end up making Kerala-style fish curries. In Kerala, there are many ways of making fish curries, with or without coconut. This time, I made the...
Kerala style sardines fish curry with roasted coconut gravy cooked in the clay pot… Fish curry & seafood dishes are popular in Kerala and are enjoyed on a daily basis for lunch & dinner. There are many kinds of fish curries, this is one of the ways made in my family. Fish cooked with roasted & ground coconut. Any kind of fish like pomfret, kingfish,...
Delicious and rich Fish Korma or fish cooked in coconut milk, made in the Instant Pot… For making this, first I’ve pan-fried the fish in saute setting. After that, cooked onions, tomatoes and added the pan-fried fish to it; finally added coconut milk. This is a delicious dish that can be served along with rice, chapati, idiayappam, appam, etc. Other...
Typical Kerala lunch that includes matta rice, fish curry, kappa, thoran and fish fry… This is one of my favourite Kerala style meals. While living in Kerala, we used to have catch of the day fish almost everyday and this is the kind of dishes I used to devour for lunch. When it’s made by mom, everything tastes delish. There are different ways of making...
Kerala style fish curry made in the claypot… Fish curry made in the claypot or manchatti tastes better and in Kerala that’s how it’s made. A few years ago, I’ve bought a couple of manchatti or claypot from Kerala and they tagged along with me to Canada. In Summer, whenever I make fish curry I try to cook in the claypot. Claypot has to placed...
Kerala style King fish curry made with Kodampuli or Gambodge or Malabar Tamarind. I’m enjoying this Summer with my parents and making every moment memorable. The best part is that when I’m back from work, dinner will be ready on the dining table: this happens only if my mom is with me. Today, she made this finger licking Kerala style fish curry along...
Salmon and Peas mixed in a yogurt gravy… I’m glad that Summer is still active, had a relaxing short vacation at Tobermory last weekend. And we are having a long weekend. I couldn’t be any happier. I’d made this Salmon and Peas a few weeks ago and had been thinking of posting the recipe. So here you go… Salmon and Peas in Yogurt Gravy...
Fish cooked in curry leaves gravy, aromatic and green fish curry… Curry leaves are unavoidable in South Indian cooking, they impart an incredible aroma and taste to any dish. A sprig of curry leaves are added while cooking almost all veggie and fish dishes. It’s also added into the oil for tempering along with mustard seeds and dry red chilies, as it...
South Indian style Fish curry made with gun powder… Gun powder is a South Indian ground spice made by roasting dals or lentils along with whole dry red chilies, fenugreek seeds, mustard seeds and a few other ingredients and then ground into fine powder. This ground spice is also called Idli podi and is usually mixed with oil and served with Idli or Dosa. This...