Cooking with Thas – Wholesome Homemade Recipes
A visual guide to effortless cooking
Pazhampori & beef roast, a trending combo in Kerala… Pazhampori is a popular and delicious snack in Kerala, India. It’s essentially ripe plantains that are sliced lengthwise, dipped in a batter made of flour (usually all-purpose) mixed with turmeric, salt, and water, and then deep-fried until golden and crispy. It’s a delightful combination of sweet, …
Asian style beef & pepper stir fry… Whenever I buy beef strips I end up making this dish. I tried my best to make something different with the beef strips but in vain. Stir-fried beef along with green & red peppers and Asian sauces, a delectable dish. Feel free to customize the vegetables or sauce …
Kerala-style beef roast is a delectable South Indian dish known for its bold and aromatic flavors. It’s truly an emotion for most hard-core non-vegetarian Keralites. Stew-cut beef is marinated in a blend of spices and then pressure-cooked till the beef has turned fork tender. For better taste, can also be slow-cooked, it’s a time-consuming process …
My burgers are simply the best in taste, hands down… Homemade burgers are an all-time favorite, offering a delicious blend of flavors and endless customization options. There’s something incredibly satisfying about sinking your teeth into a juicy patty sandwiched between soft buns and topped with your favorite condiments. In this blog post, I’ll take you …
This beef filling is perfect for making a variety of snacks. Indian snacks like samosas, cutlets, puffs, and many kinds of rolls & non-Indian snacks like tacos, empanadas, and stuffed peppers. Anything that calls for beef filling, you can use this. This can be made ahead of time & stored in the refrigerator for a …