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A sumptuous, mouthwatering Kerala delicacy: Meen and Kappa ie,  Fish and Boiled Tapioca. One of the amazing things about growing up in Kerala( the most beautiful and serene state in India) is the inseparable connection we have with fish. If you are a non-veg and if you happen to be in Kerala, you can definitely devour fish everyday, that too the catch of the day....

This herbal coffee is a great remedy for cold, headaches, sinus etc, will instantly open up your senses and makes you feel better…. If I have a cup of this homemade herbal coffee, I would shy away from any other branded coffee in the market. I have been feeling dizzy and inactive for the last couple of days, only one thing that is keeping me up and running...

I am still in the Eid celebration mood, before it fades away I wanted to blog about the big feast I had for Eid, and so here I am blogging, even after feeling exhausted. I am up for any kind of celebrations any time of the year. Before, when there was any celebrations, I would look forward for the special dishes my mom would make for us. Now, I would look forward...

I have been on a blogging spree for the last couple of weeks. I am surprised to see that I have blogged on almost everyday. This is quite impressive and at the same time I sincerely wish that this dedication lasts forever, as I am the kind of person who would get distracted by some other activities pretty easily. Since I am observing fast for this month, I hardly...

Poori is a famous Indian bread; served for breakfast with veg or non-veg curries. The other day, I made poori in a real fancy way. I had beef that day, so made beef masala and then stuffed the beef masala into the poori and fried it. Doesn’t it sound fancy? It came out pretty good and needless to mention, the stuffed pooris disappeared from the platter in no...

During Ramadan fasting season, one dish I look forward to while breaking the fast is this Creamy Rice porridge or knaji. There are a different ways of making this. Here I am posting a quick and easy recipe, which is more like a comfort soup on any day. Creamy Rice Soup or Ramadan Kanji or Nombu Kanji Making Ramadan Kanji or Nombu Kanji Save Print Creamy Rice...

Spicy fish curry is an unavoidable dish for someone from Kerala. This explains why I am obsessed with this dish. This fish curry is spicy, tangy and yummy. There are different ways of making fish curry, of which this one ranks the best. Any fish can be used to make this. However, sardines, anchovies and smelt would be the best choice. Actually, this dish tastes better...

Meat cutlet is one of my all time favorite appetizers… I don’t need any special occasion to make this; it’s often served as an appetizer or as an entree for dinner. The cutlet mix can be made ahead of time and fried just before serving.  Hence, this is a time saver dish for any parties and is going to be everyone’s favorite. Cooking Chicken Cutlet...