Cooking with Thas – Wholesome Homemade Recipes
A visual guide to effortless cooking
France Cuisine
Macarons are sweet meringue-based confection made with eggs, confectioner’s sugar, ground almonds, and granulated sugar. Macarons can be filled with buttercream, ganache, or jam filling and then sandwiched into another macaron. It’s truly a French delicacy… Making French macarons had been on my top to-do lists. Now, I can gladly strike that off and always …
Crispy and delicious Danish: My new obsession… Lately, I’ve been obsessed with danish pastry and have been trying danish with different flavors and stuffings in it. One of my favorite stuffings is apple and maple syrup, of course sprinkled with lots of ground cinnamon. I’d been wanting to make danish for so long and thought …
Dates crepes filled with chocolate frosting and nuts, a perfectly delicious breakfast… What kind of dates did I use to make these crepes??? Medjool Dates! Medjool dates are known as the “King of dates” because of their large size and exquisite taste. They are also hard to grow and thus rare. There are typically three …
Chicken and apples got along so beautifully and made my taste buds go wild… I’ve never thought of combining chicken and apples ever. I ate these separately and never had the nerve to put them together in the same pot until I saw the recipe for making chicken normandy. Normandy is a region in France …
Melts into your mouth… Whenever I come across cream puffs I can’t resist it. It’s light, creamy, delicious and simply delicious. Lately, I’d been craving for cream puffs, I tried to overcome it but in vain. So I decided to make homemade cream puffs and succumb to my craving. I am so glad that …