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A new reason for me to stack up Tilapia in my freezer and Cajun seasoning in my pantry… I have already made this baked Cajun tilapia way too many times. Each time it got better and better and I cannot get over with this dish that easily. I love sea food, when it’s baked I love it even more. I have tried Cajun seasoned sea food in many restaurants without...

The best sea food salad I’ve ever tasted… I am very picky when it comes to salad and salad has always been my last choice. When I make salad at home I make sure to hide the greens with delicious toppings so that I can forget the fact that I am having a salad. Last week, I made a sea food topping for the salad. I had bought a bag of sea food mix which contained...

It’s Sunday afternoon, the snow is coming down real bad and I enjoyed this noon with Thai carrot coconut chicken made by my hubby… I woke up this morning so late at 12.30, okay that’s really afternoon 🙂 Oh yes! I love to cuddle up as late as possible. Looking out of the window I was excited and refreshed to see the snow showers hitting the ground...

Eggplant Rice with toasted sesame seeds… Eggplant is one of my favorite vegetables. I love how it gets mushy and tender when cooked. Lately, I’ve been obsessed with grilling eggplants. So this time I wanted to try something different and I made eggplant rice. To make it little more flavorful I added toasted sesame seeds. Eggplant rice tasted delicious...

Stuffed Manicotti stole my heart… I love pasta dishes, however this was the first time I had tried manicotti. Seeing the huge size of manicotti it was obvious to me that it needs to be stuffed before I do anything with it. When it came for selecting the stuffing I was dauntless enough to pick ground beef. I even made my own pasta sauce infused with aromatic...

My husband loves ground beef and every time I make anything with ground beef I try adding different ingredients. Ground beef recipes are so forgiving, and therefore you can find so many variations of recipes, cooked in different ways and in many forms. It is simply a matter of personal preference as to what ingredients you want to use. The below recipe is the one...

I bonded with chili chicken at a very young age, as my mom used to make this quite often… Chili chicken is a famous Indo Chinese chicken dish. You cannot find this on the menu of any Chinese restaurant, I guarantee that. You have to find an Indo Chinese restaurant to taste this. Oh wait! why do you have to go in search of an Indo Chinese restaurant when you...

I stuffed the banana peppers, I baked ’em and I gobbled ’em… This stuffed, baked banana peppers was one of the main attractions from my kitchen that happened last weekend. I usually make banana pepper fritters which is a common evening snack in India. While buying banana peppers, I wasn’t quite sure what to do with it besides frying it. And...

Oh Ya, the best homemade pizza I’ve ever made in my kitchen and it’s addictive… When it comes to pizza, one of my favorite toppings is chicken. But this time I wanted to try something different as topping and there was Salami(beef) in my refrigerator. I had no clue how this pizza would turn out nor I had tasted salami before. So from the moment I...

A traditional recipe which hasn’t yet lost it’s identity, one of my family favorites… A dish very close to my taste buds as I grew up having this on every special occasions and during all family gatherings. This is often made by my grandma, my mom and my aunts, surprisingly all of them make this particular dish so perfectly. This recipe has been...