Foodpanda in India is inviting all Indian food bloggers to participate in an awesome contest and win fantastic prizes. Foodpanda is the leading food ordering and delivery service that has made food ordering easy, fast and exciting. If you are a food enthusiast and a blogger living in India, then this contest is ideal for you. The contest is called “What’s...

Shrimp cooked in Mint-Cilantro sauce, now that’s an aromatic and delicious dish… The other day while cooking with shrimp, I wanted to turn it into an aromatic and delicious dish. I’ve been harvesting  a lot of mint leaves from my veggie bed. Fresh Mint spreads a divine aroma and any dish will turn great if fresh mint is added. I made a sauce...

A Biryani that is dear to the people in Thalassery- a town in Kannur district… Hope everyone who celebrated Eid had a wonderful celebration with friends and family. Honestly, I cannot think of an Eid without Biryani. A plate of biryani can bring so much happiness and celebration to me and to anyone who loves biryani. Every Eid, I try to make a different kind...

Arikadukka or Fried Rice Dough stuffed mussels, a Malabar speciality snack… Yes, I am a huge fan of Malabar dishes and I am glad to have tasted some of the dishes cooked by my mom and my aunts while growing up. I have to tell you that all the dishes I have tried tasted so good that I would crave for those quite often. I have already shared the recipes for...

Coconut crepes stuffed with chicken and fried, crispy and delicious snack… When my hubby requested for samosa, I treated him with this fried chicken coconut crepes. I have posted the recipes for making most of the snacks that’s made by my mom, grandmom and my family favorite snacks. So now, I have to come up with something different to share it over...

Healthy curd oats, South Indian style… One of my favorite South Indian comfort foods is curd rice, a plate of curd rice along with pickle is just plain heaven. This dish is also popular among hard core vegetarians in South India. The other day, I first thought of making curd rice. Then I got really lazy to cook rice, I know I just have to put the rice in the...

The winner of this giveaway is Jibin John. Congratz Jobin and thanks to everyone for participating in this giveaway. Hello dear friends, For this Eid, I am giving away this gorgeous handcrafted porcelain enamel peacock coffee cup set. How to win this? Leave a comment below on this post with your favorite recipe from my blog. For an additional entry to win- Share...

Chicken and kale made into cutlets… I can enjoy chicken cutlets almost every day. I deep fry ‘em or pan fry ‘em, add different ingredients, coat with breadcrumbs or with panko crumbs; the options are endless. The other day, I added kale leaves to the chicken filling and made into patties. Coated with egg whites and then dipped in panko crumbs-...

Fresh scallops seared in butter, this is my most favorite way of  cooking scallops… I am a die hard fan of all kinds of shell fish, I would say shell fish meat tastes delicious than any other meat. The other day, my pick was fresh Scallops. When I dine out, if I see scallops on the menu I mostly end up ordering that. The key about cooking delicious scallops...

Ripe plantains roasted in ghee, mesmerizing aroma and delicious taste… Among all the plantain snacks, this is my most favorite. Growing up in Kerala, where plantains are abundantly available, many kinds of snacks are made with it and devoured. One of the easiest plantain snacks you can make is this ghee roasted plantain. You have to make sure that the plantain...