“The way to a man’s heart is through his stomach”…
Love is in the air and most of the people are seen busy getting gifts for their loved ones. I’ve decided that this Valentine’s day I am going to express my love to my valentine through delicious food. When everything seems to fail, delicious food helps me to win over my husband’s heart. I am not going to wait till dusk to make a special dinner for him, but this time love showering is going to start from dawn itself, the moment he wakes up.
Who wouldn’t love to see breakfast ready on the dining table as soon as they jump out of the bed? My husband loves this and I terribly fail to do so almost everyday. So this valentine’s day I am going to surprise him by this special Valentine’s day breakfast. If you are someone just like me wanting to surprise your husband or wife right from the dawn of Feb:14 th, then do join me and here I share with you an easy, yet delicious and nutritious breakfast.
Valentine’s Day Breakfast
Heart shaped French Toast
Ingredients:
- White bread or Wheat bread or Whole Grain bread- 4 slices or according to your needs
- Eggs- 3
- Sugar- 2 tbsp or according to your needs
- Cinnamon powder- 1/4 tsp
- Vanilla extract- 1/2 tsp
- Butter or Ghee- 1 tsp per slice
Instruction:
- Whisk eggs, sugar, cinnamon powder, vanilla extract in a bowl and keep aside.
- For making heart shaped french toast, you need to have a heart shaped cookie cutter.
- Place a single slice of bread on a cutting board and center the cookie cutter over the bread slice.
- Gently press the cutter into the bread.
- Remove the bread around the outside of the cookie cutter and save these for making bread crumbs or bread pudding.
- You will have heart shaped bread on the board.
- Heat a non-stick pan over medium heat, add the ghee or butter.
- Dip the heart shaped bread into the beaten egg one at a time and place on to the ghee or butter.
- When it turns golden brown, flip to the other side using a spatula and let it turn golden brown on that side as well.
- Transfer to a platter and serve warm with fruits and hot chocolate.
Tips:
- If you want you could pour maple syrup on the french toast while serving.
- Just increase the eggs, sugar, cinnamon powder and vanilla extract accordingly to make more french toasts.
- Don’t throw away the bread from the outside of cookie cutter, you could make french toast with them too or use for making bread pudding or bread crumbs.
- White bread or wheat bread or Whole Grain bread- 4 slices or according to your needs
- Eggs- 3
- Sugar- 2 tbsp or according to your needs
- Cinnamon powder- ¼ tsp
- Vanilla extract- ½ tsp
- Butter or Ghee- 1 tsp per slice
- Whisk eggs, sugar, cinnamon powder, vanilla extract in a bowl and keep aside.
- For making heart shaped french toast, you need to have a heart shaped cookie cutter.
- Place a single slice of bread on a cutting board and center the cookie cutter over the bread slice.
- Gently press the cutter into the bread.
- Remove the bread around the outside of the cookie cutter and save these for making bread crumbs or bread pudding.
- You will have heart shaped bread on the board.
- Heat a non-stick pan over medium heat, add the ghee or butter.
- Dip the heart shaped bread into the beaten egg one at a time and place on to the ghee or butter.
- When it turns golden brown, flip to the other side using a spatula and let it turn golden brown on that side as well.
- Transfer to a platter and serve warm with fruits and hot chocolate.
Just increase the eggs, sugar, cinnamon powder and vanilla extract accordingly to make more french toasts.
