Lemony Chicken- Guest Post

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lemony chiken step by step

Lemony Chicken
Prep time
Cook time
Total time
Recipe type: Main
Cuisine: Continental
Serves: 4 People
To marinate
  • Chicken strips- 400gm
  • Cornflour- 2 tbsp
  • All purpose flour- 4 tbsp
  • Crushed pepper corns- 2tbsp
  • Paprika- 1tsp
  • Juice of 1 lime
  • Salt
For sauce
  • Crushed garlic- 3 to 5
  • Carrot cut into strips- ½ cup
  • Bell pepper cut into strips- ½ cup
  • Juice of 1 lime
  • Zest from 2 lime
  • Sweet chili sauce- ½ cup
  • Soy sauce- 2 tbsp
  • Chili sauce-3tbsp
  • Lemon cut into cubes- 1
  • Oil-1/4 cup
  1. Marinate the chicken with the above mentioned ingredients 'to marinade"and keep it for half an hour.
  2. Deep fry the chicken strips and keep aside.
  3. In a heavy bottomed pan, fry crushed garlic in oil, add sweet chili sauce, chili sauce,and saute for 7-10 min. Let it boil.
  4. Then add the fried strips, and give it a mix.
  5. Now add in the veggies and the lemon juice.
  6. Veggies should not turn mushy.
  7. Mix well and add the cut lime pieces.
  8. Saute for 2 to 3 mins .
  9. Finally add soy sauce and switch off the flame.
  10. Decorate and serve!
  11. This can be served with fried rice, parotta, naan etc.