Baked Chickpeas
  • Chickpeas cooked- 2 cans (rinsed and patted dry)
  • Olive oil- 2 tbsp
  • Paprika or chili powder-1 tsp
  • Cumin powder-1 tsp
  • Pepper powder-1/2 tsp
  • Salt- a pinch
  • Thyme, fresh or dried- 1 stalk or 1 tsp
  • Rosemary, fresh or dried(optional)- 1 stalk or 1 tsp
  1. Preheat oven to 400 F.
  2. Combine the chick peas and other seasonings together.
  3. Grease the baking sheet lined with aluminum foil with non-stick cooking spray.
  4. Spread the seasoned chick peas the baking sheet and bake, stirring occasionally, until golden and crisp, about 25-30 minutes.
  5. After it turns crispy and golden brown, remove from the oven, let cool down a bit and start munching.
Recipe by Cooking with Thas - Healthy Recipes, Instant pot, Videos by Thasneen at