Salmon Rice Bowl Recipe | Viral TikTok Recipe
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Main
Ingredients
For marinating salmon
  • Salmon, cubed- 2 steaks
  • Garlic powder- ¼ tsp
  • Ground black pepper- 2 pinches
  • Dried red chili flakes- ½ tsp
  • Light soy sauce- 2 tbsp
  • Sesame oil- 1 tsp
For making sauce
  • Mayonnaise- 1 cup
  • Sriracha sauce- 1 tsp (or chili sauce/paste)
For topping
  • Cooked white or jasmine rice- 1 cup/bowl
  • Cucumber, round cuts- 4/bowl
  • Avocado, sliced- ½ avocado/bowl
  • Green onions, chopped- 1 tbsp/bowl
  • Sesame seeds or everything bagel seasoning- ½ tbsp/bowl
  • Sesame oil- ½ tsp/bowl
  • Roasted seaweed or nori, crushed- ½ tbsp/bowl
Instructions
  1. Salmon can be used with or without skin. Skin when cooked will turn crispy & tastes good.
  2. I've taken 2 salmon steaks, cube them.
  3. To a bowl, add salmon along with other ingredients mentioned 'for marinating salmon'. Combine well.
  4. Place a frying pan over medium heat, add 1 tbsp sesame or vegetable oil.
  5. Add the marinated salmon & pan fry till both sides have turned golden brown.
  6. You can even bake or air fry the salmon at 400 F or 200 C for 15 minutes.
  7. Transfer to a plate & keep aside.
  8. In a bowl, combine mayonnaise & sriracha sauce (or use chili paste or sauce) or you can use spicy sriracha mayo.
  9. Serving: To a bowl add cooked white or jasmine rice.
  10. Top with pan fried salmon, cucumber, avocado.
  11. Garnish with green onions, sprinkle sesame seeds or you can use everything bagel seasoning.
  12. Drizzle sesame oil.
  13. If you prefer you can also sprinkle ½ tbsp crushed roasted seaweed or nori.
  14. Enjoy it right away, tastes absolutely delish & a healthy meal.
Recipe by Cooking with Thas - Wholesome Homemade Recipes at https://thasneen.com/cooking/salmon-rice-bowl-recipe-viral-tiktok-recipe/