Easy Bang Bang Shrimp - Air Fryer Recipe
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Appetiser
Ingredients
  • Shrimp, deveined & shelled- 20
  • Egg- 1
  • All-purpose flour- ¼ cup
  • Salt- ¼ tsp
  • Panko breadcrumbs- 1½ cups
  • Green onions, chopped- 1 stalk
  • Oil or non-stick cooking spray
For making the sauce
  • Mayonnaise- 1 cup
  • Sweet chili sauce- ¼ cup
  • Sriracha sauce- 1 tsp
Instructions
  1. Use deveined & shelled shrimp.
  2. To a bowl, crack an egg & beat well using a whisk.
  3. Combine all-purpose flour & salt & spread on a plate.
  4. If you prefer you can combine flour with other seasonings like garlic powder, paprika, etc.
  5. Spread breadcrumbs on a plate, regular breadcrumbs can also be used. Panko will be the ideal breadcrumb.
  6. First, coat the shrimp with the flour, then dip in the egg & then coat with the breadcrumbs.
  7. Place the breaded shrimp in the air fryer basket without crowding.
  8. Drizzle 1 tsp of oil over the shrimp or spray with non-stick cooking spray.
  9. Close the air fryer.
  10. I've set the temperature to 400 F or 200 C, time 10 minutes.
  11. After 10 minutes of air frying, flip the shrimp over & air fry for another 5 minutes.
  12. The shrimp will turn super crispy.
  13. Transfer to a plate.
  14. In a bowl combine the ingredients for making the sauce.
  15. Drizzle over the crispy shrimp.
  16. Garnish with chopped green onions.
  17. Bang bang shrimp has to be enjoyed right away while it's warm & crispy, dip in the sauce & enjoy the crispy goodness.
  18. Double or triple the ingredients for making a large batch. This is a perfect appetizer for parties & get-togethers.
Recipe by Cooking with Thas - Wholesome Homemade Recipes at https://thasneen.com/cooking/easy-bang-bang-shrimp-air-fryer-recipe/