Oven Roasted Cauliflower
  • Cauliflower, separated to small sized florets (don't chop it)- ½ of the cauliflower
  • Ground black pepper -1 tsp
  • Paprika-1 tsp
  • Thyme- 1 sprig, chopped
  • Salt- ½ tsp
  • Olive oil-1 tbsp
  1. In a large bowl combine the cauliflower and the seasonings, give it a toss.
  2. Pre-heat the oven to 400F.
  3. Spread the seasoned florets on a baking sheet lined with parchment paper.
  4. Roast it uncovered for 20-25 minutes or until it gets caramelized and becomes golden brown.
  5. Remove from the oven and serve it hot immediately.
Recipe by Cooking with Thas - Healthy Recipes, Instant pot, Videos by Thasneen at https://www.thasneen.com/cooking/oven-roasted-cauliflower/