Baked Ground Beef Patties- Homemade Beef Burgers
Prep time
Cook time
Total time
Recipe type: Main
Cuisine: American
Serves: 8 patties
For Making Beef Patties
  • Ground beef- 1 lb or ½ Kg
  • Onion, minced- 1
  • Green onion, minced- 2 stalks
  • Mushrooms, minced- ½ cup
  • Paprika- 1 tsp
  • Chili powder- ½ tsp
  • Ground cumin- ½ tsp
  • Italian seasoning- 1 tsp ( or use any kind of dried herb seasoning)
  • Ground pepper- a few pinches
  • Salt- 1¼ tsp
  • Breadcrumbs- ½ cup
For making burger
  • Burger buns
  • Greens
  • Tomatoes cut rounds
  • Pickled jalapenos
  • Chipotle Mayo
  1. Preheat oven to 400 F or 200 C.
  2. In a bowl, combine all the ingredients 'for making beef patties'.
  3. Take a handful, roll it and flatten it between the palm of your hands.
  4. You will be able to make 8 to 9 patties.
  5. Line a baking sheet with aluminum foil, spray with non-stick cooking spray.
  6. Place the patties on the aluminum foil.
  7. Place in the preheated oven and bake for the first 25 minutes.
  8. Flip over and bake for another 10 minutes.
  9. Total baking time is 35 minutes.
  10. Take the baking sheet out of the oven; keep aside.
Making burgers
  1. Place a pan over medium heat, add 1 tbsp butter let the butter melt, place 2 buns over the butter and let turn light golden brown. Remove from the pan. Repeat with other buns.
  2. Spread chipotle mayo on the buns.
  3. Place the beef patty, top with greens, pickled jalapenos, one tomato slice and close with the other bun.
  4. Enjoy along with grilled corn, chips etc.
Recipe by Cooking with Thas - Healthy Recipes, Instant pot, Videos by Thasneen at