Garlic and Paprika Lobster Tails
Prep time
Cook time
Total time
Recipe type: Main
Cuisine: American
  • Lobster Tails- 4
  • Garlic powder- ¾ tsp
  • Paprika- 1½ tsp
  • Ground pepper- ¼ tsp
  • Olive oil- 1½ tbsp
  • Lemon juice- ½ tbsp
  • Salt- a few pinches
  • Butter- 2 tbsp
  1. In a bowl, combine together garlic powder, paprika, ground pepper, olive oil, lemon juice and salt.
  2. Spread over lobster tails and let marinate for 10 minutes.
  3. Place a non-stick pan over medium heat, add butter, let it melt.
  4. Place the marinated lobster tails, let the bottom side turn golden brown, flip it over and let cook the other side. Do not over cook the lobster.
  5. Serve the lobster tails with risotto or rice or pasta.
Recipe by Cooking with Thas - Healthy Recipes, Instant pot, Videos by Thasneen at