Mayo and Ketchup Dressing- Easy French Dressing
Prep time
Total time
Recipe type: Dressing
Cuisine: French
  • Mayonnaise- ¼ cup
  • Tomato ketchup- ¼ cup
  • Cider vinegar- ⅛ cup
  • Sugar- 1 tbsp
  • Onion, chopped- 2 tbsp
  • Salt- ¼ tsp
  • Ground pepper- ¼ tsp
  • Extra virgin Olive oil- ½ cup
  1. Place the mayonnaise, ketchup, cider vinegar, sugar, onion, salt and ground pepper in a blender and blend to a smooth paste.
  2. Gradually, add the olive oil and blend it to smooth constituency.
  3. Chill the dressing in the refrigerator for 30 minutes.
  4. Drizzle over salad or serve as a dipping sauce.
  5. Double the amount of ingredients to make more.
Recipe by Cooking with Thas - Healthy Recipes, Instant pot, Videos by Thasneen at