You Are Browsing ‘Vegetarian’ Category

Olan is a unique stew-like dish served in Sadya; cooked in the Instant Pot… Olan is made by pressure cooking black eyes beans along with winter melon, coconut milk is added while making this dish. Instant Pot Olan Recipe- Instant Pot kerala Sadya Recipes   Print Prep time 3 hours Cook time 35 mins Total time 3 hours 35 mins   ...

Kalan is a side dish served in Kerala Sadya; kalan cooked in the Instant Pot… Kalan is made by cooking ash gourd or winter melon and plantain along with coconut & yogurt. This is a Kerala specialty vegetarian dish. Cooking video Instant Pot Kalan Recipe- Kerala Kalan- Instant Pot Kerala Sadya Recipes   Print Prep time 10 mins Cook time...

Ripe mangoes cooked with coconut & yogurt, made in the Instant Pot… This is one of the side dishes served in Sadya. Cooking Video Instant Pot Mango Pulissery- Instant Pot kerala Sadya Recipes- Mango in Coconut- Yogurt   Print Prep time 10 mins Cook time 25 mins Total time 35 mins   Author: Thas Serves: 6 People Ingredients...

Beetroot Pulissery or beets cooked in coconut & yogurt, one of the colorful dishes in Sadya; cooked in the Instant Pot… Instant Pot Beetroot Pulissery- Instant Pot Kerala Sadya Recipe- Beetroot in Coconut-Yogurt   Print Prep time 10 mins Cook time 25 mins Total time 35 mins   Author: Thasneen Recipe type: Main Cuisine: Indian...

Sambar, a popular vegetarian curry made in the Instant Pot… In Sadya, sambar is served as the second course along with rice. Sharing the recipe for making Sambar in the Instant Pot. Cooking Video Instant Pot Sambar- South Indian Lentil & Mixed veggies Curry- Instant Pot Kerala Sadya Recipe   Print Prep time 15 mins Cook time 30 mins...

  Kerala style Parippu or lentil curry made in the Instant Pot, this is one of the curries served in Sadya. This Onam, I made all the dishes in the Instant Pot, sharing the recipe for making Parippu or Mung dal curry. Cooking Video   Instant Pot Parippu Curry- Lentil Curry- Instant Pot Kerala Sadya Recipe   Print Prep time 10 mins Cook time 25...

A delicious vegetarian korma with cauliflower made in the Instant Pot… In less than 10 minutes this delicious korma will be ready. Pressure cooked the cauliflower florets along with the spices in the Instant pot for 3 minutes, after that added spinach leaves and coconut milk. Cooked in saute setting till the gravy thickened. Had this korma with potato spinach...

Zucchini harvested from my garden turned into Zoodles… I had the joy of harvesting Zucchini from my veggie patch. One of the zucchinis I turned into Zucchini bread and the other one got a zoodles makeover. Zoodles is basically zucchini noodles, made using the spiralizer. I also harvested basil leaves from my herb garden. Hence, I made the Marinara sauce or tomato-basil...

Kiwi Rasam, now that’s a cool twist… Rasam is a popular South Indian dish, it’s a tangy & spicy gravy based dish like a soup. It’s an unavoidable dish for most South Indians and is poured over rice and enjoyed. There are several ways of making rasam: tomato rasam, dal or lentil rasam, pineapple rasam, cilantro/mint rasam, and so on. Tamarind...

Turn strawberries into a delicious Kerala style savory dish: Pulissery… Pulissery is one of the popular vegetarian dishes in Kerala, it’s also served along with Sadya. Pulissery is a gravy based dish made by cooking ground coconut and yogurt, both veggies & fruits can be added to the gravy. Pulissery can be made with beetroot, cucumber, pineapple,...