Cooking with Thas – Wholesome Homemade Recipes
A visual guide to effortless cooking
It’s baked, it’s extra lean ground beef, it has sesame seeds and is delicious… I baked these extra lean ground beef patties last weekend, served them with salad and pesto mayonnaise dipping (recipe coming soon). I will be mostly seen least enthusiastic about cooking during day time that too on a weekend. I will be …
Healthy, healthy, Yummy, yummy… Every Sunday night I ask this question to myself: “why do weekends go so fast???” I guess none has the answer for that. I had a pretty good weekend; got a massage on Saturday, did some shopping, did some reading etc etc. Before I knew it’s Sunday night and as always …
Healthy and delicious vegetarian appetizer… When I had a lot of zucchinis sitting idle in my fridge, I turned them into these fancy stuffed zucchinis. This is the kind of vegetarian dish I would like to have, turned out delicious. Cauliflower and Red Beans Stuffed Zucchini Serves: 4 people Ingredients Zucchini, large- 5, halved …
A simple aromatic chicken stir fry… Today, two of my recipes got published in London link magazine’s december issue. It felt so amazing to see my recipes on the magazine. Here is the snapshot of the page: I believe in simple cooking and using ingredients that are always found in my pantry and refrigerator. Many …
A popular vegetarian delicacy in Kerala cuisine… Ask any Keralite about Puttu and Kadala curry and they would instantly go Mmmmm. One of the most common and delicious breakfast dishes in Kerala is Puttu and Kadala or Chickpea curry. The traditional way of making kadala curry is by using black chickpeas, they have a more …