Cooking with Thas – Wholesome Homemade Recipes
A visual guide to effortless cooking
Lachha Paratha is a popular Indian flatbread known for its flaky, layered texture. “Lachha” translates to layers or folds, which perfectly describes the distinct, flaky layers of this bread. It’s a favorite accompaniment to various Indian dishes or enjoyed on its own with chutneys, curries, or yogurt. To make Lachha Paratha, the dough is prepared …
Delicious & filling Spinach Potato Paratha… Add the mashed potatoes & spinach to the flour & make it into a soft dough. Flatten the dough balls & cook the parathas drizzled with ghee. Can be served with any kind of curries. Cooking Video Spinach Potato Paratha- Aloo Palak Paratha- Indian Paratha Recipe Print Prep …
Broccoli Paratha, a great way to include broccoli into your diet… My intention was to use up the broccoli that had been sitting in the refrigerator. I usually make soups, stir fries or grill broccolis. This time, I decided to make parathas with it. Tasted good and it’s a great way to sneak broccoli into …
Murthaba is basically meat stuffed paratha, the meat stuffing along with the paratha tastes delicious… Honestly, I haven’t tasted murthaba before nor have I seen this dish being served any where in my hometown-Trivandrum. However, this dish is popular in some places in Kerala, Tamil Nadu and also in Malaysia and Singapore. I came to know …
Protein rich chick peas are mashed and stuffed into parathas, nutritious and delicious parathas… I love stuffed parathas, believe me I’ve made so many varieties of parathas: Tuna paratha, Beef paratha, Spinach paratha and Potato or Aloo paratha. I loved all of them, it was just delicious when had with raita or yogurt. So the …