Cooking with Thas – Wholesome Homemade Recipes
A visual guide to effortless cooking
Varutharacha Curry is a traditional South Indian curry that is popular in Kerala cuisine. The term “varutharacha” translates to “roasted coconut” in Malayalam. As the name suggests, the key characteristic of this curry is the use of roasted coconut, which imparts a rich and deep flavor to the dish. Varutharacha Curry can be made with …
Flavorful & delicious mutton chops curry… Mutton chops cooked with a special homemade spice mix. I pressure-cooked this curry in the Instant Pot, sauteed shallots, ginger-garlic, sliced onions, tomatoes, added mutton chops & the aromatic spice mix. Pressure cooked for 25 minutes. The beauty of mutton chops curry lies in the artful combination of spices …
Fish curry with ground coconut & fried shallots… Trivandrum is the capital city of Kerala, India & my hometown. Fish being the staple food of non-vegetarians in Kerala, every district in Kerala has its own signature way of making fish curry. In Trivandrum, fish curry is made by grinding coconut with some simple spices & …
Aromatic & delicious curry chicken… “Kari Ayam” is a popular Indonesian chicken curry dish. It is known for its rich and aromatic flavors, combining Indonesian spices with coconut milk. This was the first time I’ve tried an Indonesian dish in the Instant Pot. I improvised the recipe & made it dump & go. I was …
Young jackfruit turned into a rich creamy & delicious curry… Young jackfruit is widely available in Kerala & other tropical places, and a variety of dishes can be prepared with it. In fact, it has turned into a vegetarian meat substitute. Young jackfruit has a neutral taste that makes it ideal for adding to different …