Ramadan is around the corner so I thought I would make a list of all the snacks that I’d tried in my kitchen over the years and compile it into a single post. I’ve a collection of Chicken snacks, ground beef snacks, vegetarian snacks and sea food snacks. Please click on the link to view the full recipe.
You could make most of the fillings used for making cutlets ahead of time and refrigerate or freeze for a few days.
Here are some of the snacks you can serve for Iftar. Share the food with others and you too enjoy!
4- Steamed Chicken stuffed Appam -South Indian Snack
Ground Beef Snacks
5- Sesame Cauliflower Fritter– Vegetarian
6- Cauliflower and Red Bean Stuffed Zucchini– Vegetarian
7- Chick peas and Mixed Veggie cutlets – Vegetarian
8- Corn Fritters– Vegetarian
10- Green Pepper Fritters– Vegetarian
11- Soya Chunks Cutlet or Kebabs– Vegetarian
12- Spinach Mushroom Pakoras or Cutlets– Vegetarian
15- Fried Baby Corn Stir fry– Vegetarian
16- Mushroom Cutlet– Vegetarian
17- Okra and Chive Fritters– Vegetarian
18- South Indian Uzhunnu Vada or Urad Dal Fritters– Vegetarian
19- Onion Fritters or Ulli Vada- South Indian snack– Vegetarian
26- Carrot Fritters
3- Plantain Fritters or Pazham Pori- South Indian Snack– Vegetarian