Leftover brown rice stir fried with cauliflower/mushroom and Asian seasonings… When I have vegetables that have to be used up asap and leftover brown rice, I usually do a stir fry by adding the Asian seasonings that’s always seen in my refrigerator. It always turns out delicious and can be served along with baked or pan fried chicken, fish or with some...

  Express Chicken biryani made in the Instant Pot, most flavorful and made effortlessly… By now, everyone knows well about my obsession for Instant Pot. I don’t easily fall for anything unless I get the true value out of it. Before owning an IP, I debated if I already have a pressure cooker, rice cooker and a slow cooker, what difference would IP make....

Here are the awesome black Friday deals for Instant Pot: US: http://amzn.to/2i04fyL Canada: http://amzn.to/2iMcdbR For Instant Pot recipes, click here:    ...

Whole Turkey marinated with fresh herbs, cooked and grilled; aromatic and flavorful Turkey… I cook Turkey only on Thanksgiving. Every year, my only intention is to make the turkey taste delicious and flavorful. This Thanksgiving I totally nailed it by grilling it. In Canada, we celebrate Thanksgiving in October, and this time it was a gorgeous warm day and...

      I’m starting a new series: Cook healthy and Eat healthy with Thas. As part of this series, I’ll be sharing weekday meal ideas, dishes you can plan and cook ahead of time or on the day after you are back from work. It’s very important to eat a healthy, balanced and nutritious meal. Eating healthy is not that hard, with a little...

Soup for the soul, this is my all time favorite soup that’s aromatic, hearty and flavorful… Any dish made Thai style is my favorite. I love all the aromatic ingredients used in Thai cuisine: lemon grass, galangal, basil leaves, kaffir lime leaves and Thai bird’s eye chili. One of the ingredients that’s always seen in my refrigerator is Thai...

Cauliflower marinated in yogurt is baked and cooked in onion-tomato gravy, heathty and delicious curry… I made a healthy version of vegetarian tikka masala by baking the marinated cauliflower instead of frying. Cooked onion seasoned with tomato paste was ground to a paste and the baked cauliflower was cooked in it. Turned out delicious; can be served with...

Crispy and crunchy noodles pakora or fritters… Turn noodles into a delicious appetizer or evening snack. While browsing for fancy noodle recipes, I stumbled upon the recipes for making noodles pakora. I’m quite impressed by this idea and this was exactly the kind of recipe I was searching for. I used cooked chow mein noodles, you could use any kind of...

Crispy waffles made with semolina or sooji and all purpose flour… Cooking Video   ...

  Shredded Beetroot and red lentils cooked together in a yogurt gravy… I usually make Kerala style thoran or stir fry with beetroot and coconut. The other day, I made something different by adding red lentils and yogurt to the beetroot. I loved the addition of red lentils in this dish and I let the lentils remain slightly crispy rather than making it mushy....