Easiest Peanut Butter Cookies - Flourless and Dairy Free
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Cookie
Cuisine: American
Serves: Makes 12
Ingredients
  • Peanut butter, smooth- 1 cup
  • Sugar- ¾ cup (Brown sugar or white sugar)
  • Egg- 1
  • Vanilla extract- 1 tsp (optional)
  • Chocolate Chips- 2 tbsp (semi-sweet)
Instructions
  1. Preheat the oven to 350 F or 175 C.
  2. Combine all the above-mentioned ingredients using an electric hand mixer till well incorporated, about 2 to 3 minutes.
  3. If you are adding chocolate chips, add that and combine using a spatula. Adding chocolate chips is optional. If added cookies taste much more delicious.
  4. Scoop 1 tbsp of the cookie dough, roll it between the palm of your hands and slightly flatten it.
  5. Place on a baking sheet lined with parchment paper.
  6. Place the flattened dough 2 inches apart from each other, as the dough will expand while baking.
  7. Bake for 20 minutes or till the edges of the cookies turn light brown. Don't overbake them.
  8. Take the baking sheet from the oven, allow the cookies to cool down on the baking sheet for 10 minutes.
  9. When you take the cookies out of the oven will be very soft & crumbly, so ensure to let them cool down.
  10. After the cookies cool down, it will turn firm and will turn crunchy.
  11. Indulge in these homemade delicious peanut butter cookies.
Notes
You can add either Brown sugar or white sugar, brown sugar will make these cookies delicious.
Recipe by Cooking with Thas - Wholesome Homemade Recipes at https://thasneen.com/cooking/easiest-4-ingredients-peanut-butter-cookies-flourless-gluten-free-and-dairy-free/