Easy Chikoo Horlicks Smoothie- Horlicks Smoothie Recipe

Chikoo or Sapota or Sapodilla is a tropical fruit that has an amazing caramel flavor, turn them into a delicious smoothie…

One of my favorite tropical fruits is chikoo or sapodilla. There is a huge chikoo tree on my parents front yard in Kerala, when I visit them I have got the joy of picking ripe chikoo right from the tree and enjoying them.

The fruit by itself taste delicious. I love turning them into smoothie or pudding.

This time, I also added horlicks to the smoothie; turned out delish. Horlicks is a malt-based food drink and is popular in India. Enjoy this for breakfast or in the evening.

Easy Chikoo Horlicks Smoothie- Horlicks Smoothie Recipe
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Recipe type: Smoothie
 
Ingredients
  • Ripe Chikoo, halved- 6
  • Horlicks- 2 tbsp
  • Milk- 1¼ cups
Instructions
  1. Ripe frozen chikoo is available at most Indian stores.
  2. Into a blender cup: add chikoo, horlicks and milk. Blend till smooth.
  3. Ripe chikoo is sweet hence don't have to add sugar.
  4. Pour into a tall glass and enjoy.

 

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