Cooking with Thas – Wholesome Homemade Recipes
A visual guide to effortless cooking
Instant crepes 4 ways to enjoy with curries… In Indian cuisine, there are a variety of curry-based dishes, curries are usually enjoyed with rice, rotis, crepes, or dosas. When I make curries, I make a crepe to go with it, mostly instant crepes by blending different kinds of flour & water. Here are a few …
Instant Palaada or paper-thin rice crepes… Palaada is a popular dish in my mom’s hometown Thiruvithamcode, a small beautiful town in Tamil Nadu. My mom introduced this amazing dish to my dad’s family in Kerala & now this is also popular in Trivandrum & Malabar. The traditional recipe calls for soaking the rice in water …
Crispy & delicious shrimp scallop fritters… These fritters are truly a seafood lover’s delight. If you are a seafood lover, you gotta try this recipe. Easy recipe and tastes delightful. I’ve added both shrimp & scallops for making these fritters. If you don’t have scallops, just make them with shrimp. This is Asian style, hence …
Puttu or steamed rice flour cakes with chickpea or kadala curry, a Kerala specialty breakfast… Puttu or steamed rice flour cakes/funnel cakes are Kerala’s own breakfast dish. Puttu can be served with literally any kind of curry. However, puttu with chickpea or kadala curry tastes absolutely delish. In Kerala, black chickpea will be used for …
Make colorful idiyappams or string hoppers, by adding spices to the dough… Idiyappam or string hopper is a popular South Indian & Srilankan breakfast dish made with rice dough. Idiyappam making is an interesting and fun process, please watch the below video for making the perfect idiyappams. How to make Idiyappam, detailed cooking video How …