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On the spot recipe… I am not a huge fan of beef but my husband is, in fact a die hard fan. So, I have to cook beef in my kitchen at least once in while. My husband loves steak with mashed potatoes and we make this quite often. So the other day, I wanted to make something different with beef. I had no clue what to make and ended up making this. This recipe fits...

After a very long time I made a splendid breakfast and a surprise guest showed up from nowhere who made it even more special… Oh Yeah, I easily fall into the category of lazy morning cook, if there is any such. Before my brain could think of a breakfast dish to make, my legs would have walked towards the pantry, my hands would have grabbed the quick and easy...

My husband calls this as the perfect breakfast… Serving fresh and homemade breakfast on weekdays is almost out of question as I easily fall for instant breakfast. But on weekends I try to treat my husband with some refreshing breakfast hot right from the stove or oven. This weekend, I made dates couscous and poached eggs. Couscous when combined with dates made...

Pan seared Chicken breast drizzled with oyster flavored sauce, Ain’t this perfect for dinner??? On days when I really don’t want to spend much time in my kitchen, easy breezy recipes come to rescue me from rushing to a restaurant. On such days I find boneless chicken breast as my perfect companion, it cooks faster and any kind of marination and sauce goes...

What would you like to have: sandwich, cutlets or both???… Need a break from the usual chicken or turkey or beef sandwich? Try this protein rich and healthy vegetarian sandwich. It’s good to be a vegetarian at least once in a while. Yesterday, after a heavy Easter lunch, one thing I was damn sure about was skipping the dinner. To burn all the calories,...

Spaghetti and what? Yup, you read it right Spaghetti and Goat Sauce… Am I breaking any rule by making Spaghetti and goat sauce instead of spaghetti and meat balls? If I am, you have all the right to hand cuff me. If not, join me and make this easy yet super delicious, meaty, saucy spaghetti with goat meat. I guess you guys are with me, I hear the applause 😉...

A successful sunday cooking experimentation which made my day worthy… Whenever I get into the kitchen to whip up lunch or dinner, I feel like I am a novice in cooking. I cannot think of a single day when I actually would have entered the kitchen with the pro feeling. Initially, I was a real novice and as I got better, I was hoping that this feeling would fade...

An annoying day turned into a delicious one… Yesterday dawned as a gloomy, lousy day for me. A day when I wished the sun had set the moment it had risen. Looked at the sky now and then through my window and eagerly waited for the  shades of darkness to spread the sky. It bloomed as a bad day and it ended in the same way too. After all the frustration, I was...

King Fish – my favorite fish and Corn Chowder – my favorite soup. When they merged together, I had two of my favorites to dig in from one plate. Deadline for February Royal Foodie Joust is just around the corner. I first thought of skipping this contest as I had won the January contest and the ingredients for this month were chosen by me: Fish, Coconut...

Soup which is rich in fibre from the Beans and the Cauliflower, makes it satisfying enough to be a main course.. There are so many reasons why I love soups, few reasons are: A bowl of steaming homemade soup is good enough to fill my stomach and I don’t have to do any extra cooking by making other sides to go with the soup. Also, I could throw any kinds of veggies...