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Nutella and butter roasted Bananas wrapped in a crepe, now that’s what I call a stunning breakfast or brunch… I am enjoying the long weekend by doing nothing, I am just relaxing at home and I am loving it. I didn’t cook anything special over the weekend, made the usual easy one pot meals and not complaining about it. This morning after waking up,...

Graham cracker crust filled with cream cheese filling and topped with sweet and tangy cranberry sauce… This is absolutely my kind of dessert, not too sweet yet creamy and delicious. This no bake tart can be made in just a matter of minutes. I used the store bought crust hence making the filling and the sauce was pretty easy. For making the filling you...

Macarons are sweet meringue based confection made with eggs, confectioner’s sugar, ground almonds and granulated sugar. Macarons can be filled with buttercream, ganache or jam filling and then sandwiched to another macaron. It’s truly a French delicacy… Making French Macarons had been on my top to-do lists. Now, I can gladly strike that off and...

Crispy and delicious Danish: My new obsession… Lately, I’ve been obsessed with danish pastry and have been trying danish with different flavors and stuffings in it. One of my favorite stuffings is apple and maple syrup, of course sprinkled with lots of ground cinnamon. I’d been wanting to make danish for so long and thought I would also try making...

Dates crepes filled with chocolate frosting and nuts, a perfectly delicious breakfast… What kind of dates did I use to make these crepes??? Medjool Dates! Medjool dates are known as the “King of dates” because of their large size and exquisite taste. They are also hard to grow and thus rare. There are typically three main varieties of dates: soft,...

Chicken and apples got along so beautifully and made my taste buds go wild… I’ve never thought of combining chicken and apples ever. I ate these separately and never had the nerve to put them together in the same pot until I saw the recipe for making chicken normandy. Normandy is a region in France and this is a popular dish there, hence the name chicken...

  Melts into your mouth… Whenever I come across cream puffs I can’t resist it. It’s light, creamy, delicious and simply delicious. Lately, I’d been craving for cream puffs, I tried to overcome it but in vain. So I decided to make homemade cream puffs and succumb to my craving. I am so glad that I tried to make this from scratch, it was unbelievably...

A healthy and parfait breakfast… This is my latest favorite breakfast. It’s easy to make, tastes delicious and is healthy, what more do I need? Well, I am down with cold and sore throat. I tell ya, getting a cold in Summer is just awful. I’ve been sipping hot ginger black tea and herbal coffee. It had been very hot for the past 3 days and finally...

Drool worthy breakfast or brunch… Somedays I find it hard to stop writing, other days I find it hard to start writing. On days when I feel not so enthusiastic about writing, I start talking about weather and this helps me to slowly get into the groove. So, let me start my weather talk, not today’s weather but about last Tuesday’s. That morning,...

Simplicity personified… Give me lobster everyday and I’ll be one happy soul. Being a lobster fanatic, I don’t know why it took me so long to make lobster in my kitchen. I usually order lobster at restaurants and most of the time I had to dive in deep into the dish in search of lobster. There is nothing more disappointing than finding a teeny weeny...