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Chettinad style shrimp Sambar- made with roasted coconut and whole spices, aromatic and flavorful… I had shrimp and all the ingredients to make sambar. Hence, I combined both and made shrimp sambar. This is more like Chettinad style as grated coconut along with other whole spices are roasted and made into a paste and added to the cooked lentil and mixed veggies;...

Absolutely delicious and refreshing biryani… Goat meat is known as mutton in India, mutton is more popular than lamb over there. However, in North America lamb is popular, it’s very hard to find really good mutton over here. Well, I am not a huge fan of mutton and lamb. For this reason, I seldom cook mutton. When I visited my parents in India last year,...