Cooking with Thas – Wholesome Homemade Recipes
A visual guide to effortless cooking
Moringa or drumstick along with coconut when stir-fried tastes delicious and is a healthy side dish… When we hear drumstick , the first thing that comes to our mind is Chicken drumstick or legs. Well, this is not that, this drumstick is vegetarian and is a long rod-shaped veggie that is found hanging on drumstick …
Eggplant or Brinjal puli curry… This is a South Indian-style side dish served with rice. You’ll get to enjoy the tanginess from the tamarind, sweetness from the jaggery & the taste of eggplant. Sweet and Sour Eggplant or Eggplant Pickle Print Prep time 5 mins Cook time 20 mins Total time 25 …
An easy-to-make Kerala veggie stir fry… One of the side dishes that’s commonly served with Kerala unch is a vegetarian stir fry in which any kind of veggies can be added. It can be either thoran or mezhukkupuratti. Only one kind of veggie is added or a combination of veggies is added. Thoran and mezhukkupuratti …
One of my favorite ways to make cabbage, is stir-fried with scrambled eggs… I only make a few dishes with cabbage: Kerala-style thoran or stir fry with coconut, add grated cabbage to noodles and this cabbage with scrambled eggs, I like to flavor up the bland cabbage by adding eggs to it. This is one …
A popular Maharastrian dish made with sabudana or tapioca pearls… Sabudana or sago (or Chavari in Malayalam) or Tapioca pearls, is a common ingredient in Payasam , a popular dessert in Kerala. I dig out sabudana only when I have payasam that too vermicelli (semiya) payasam, else I seldom take it out of my pantry. …