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Hard boiled eggs made in the Instant pot, ready in 6 minutes… Some of the challenges I’ve had while making hard boiled eggs over stove top in a sauce pan are the following: 1- I wasn’t really sure how hot the water should be and how long the eggs should be cooked in the boiling water. 2- Peeling the shells was a mess, at times have turned into a...

  Pot in Pot cooking in the Instant Pot- Shrimp curry and Basmati rice with mixed veggies cooked together and ready to be served at the same time; this is what I call effortless cooking! This is my first ever Pot in Pot cooking attempt in the Instant Pot and I’m truly blown away by this method and I’m madly deeply in love with the Instant Pot. What is...

Instant Pot 4 minutes pasta, easy breezy yet delicious… You heard me! in just 4 minutes delicious creamy pasta will be ready to be devoured. It’s been snowing since 2 days, being a snow freak it’s definitely magical for me. I can enjoy the snow showers all day long and through out winter while most people complain about it (as along as my Man does...

Popcorn popped in the Instant Pot, ready in just 5 minutes… Yet another reason to love and embrace Instant Pot. Making popcorn from scratch is a breeze now. I was super excited to make the popcorn in the Instant pot. All I had to do was melt the coconut oil and butter, saute the corn kernels for a minute, cover the pot with a glass lid and then watch the popping...

Spilt Mung bean and potato dal made in the Instant pot, easy to make and delicious… Yet another vegetarian delicacy made in the Instant pot. Sautéed the onions in ghee, added the lentils, potatoes and spinach and cooked at high pressure for 12 minutes with NPR after 15 minutes. This turned out amazing and I served this with homemade chapatis. Yum! Save...

  Express Chicken biryani made in the Instant Pot, most flavorful and made effortlessly… By now, everyone knows well about my obsession for Instant Pot. I don’t easily fall for anything unless I get the true value out of it. Before owning an IP, I debated if I already have a pressure cooker, rice cooker and a slow cooker, what difference would IP make....

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Soup for the soul, this is my all time favorite soup that’s aromatic, hearty and flavorful… Any dish made Thai style is my favorite. I love all the aromatic ingredients used in Thai cuisine: lemon grass, galangal, basil leaves, kaffir lime leaves and Thai bird’s eye chili. One of the ingredients that’s always seen in my refrigerator is Thai...

Hearty and Healthy butternut squash and green lentil soup… If you are looking for a healthy yet filling and delicious soup, you gotta try this soup. I made this soup in the Instant pot. I added buttercup squash which has a buttery flavor and green lentils along with Indian spices. Towards the end, I added yogurt, that really enhanced the taste of this soup. If...

Perfectly cooked brown rice made in the Instant Pot… In the Instant Pot, rice : water ratio is 1:1 for making al dente (firm) rice. If you want the rice to be cooked softer- you should add 1/2 cup more water. However, cooking time varies depending on the type of rice you are using. IP rice button is timed for cooking white rice and Parboiled rice. For other...