Cooking with Thas – Wholesome Homemade Recipes
A visual guide to effortless cooking
Baked Snack
Hands down, the best white bread I’ve ever made; it did beat the store bought breads… I am so proud of myself for making this perfect soft white bread which looked and tasted exactly like the store bought or bakery bought ones. I am patting myself on the back, Well done Thas! You need to …
Kinnathappam with a twist, jaggery or brown cane sugar is added instead of granulated sugar… Remember my kinnathappam post? If you haven’t read that post yet, here you go. Kinnathappam is my mom’s speciality dessert, I continue to brag that my mom still prevails as the “queen of kinnathappam making”. It’s a South Indian delicacy, mostly homemade …
Dilkush in Hindi means: “heart is happy” (Dil=heart and Kush=happy), after tasting this homemade dilkush my heart was filled with happiness… A nostalgic pastry! I have had this pastry while growing up in Kerala, it’s sold at most bakeries in my hometown. It’s also available in some bakeries in Tamil Nadu. I didn’t grow up …
No flour added, just with peanut butter you can make these delicious cookies… These are perfect for treating any gluten intolerant people or who loves peanut butter. I was amazed by the taste of these cookies, I couldn’t believe it didn’t have flour, tasted better than the cookies which has flour in it. Using a …
Healthy and tasty muffins that’s great for breakfast or as an evening snack… Couscous and dates gets along so well and tastes so delicious together. I’d already shared a recipe with couscous and dates, it was a simple recipe but tasted delicious as the dates imparted the sweetness to the couscous, I served that with …