Be a Guest Writer and Submit your Recipes to “Cooking with Thas”

Hello lovely people,

As you all know I’ve been actively blogging since 2009.  I am looking forward to celebrating the 4th anniversary of my website, on April 28th. I have around 550 recipes, many subscribers, and a lot of followers. I’d never thought that my website which was started just to keep track of my recipes and experimentations would grow to what it is as of today. This website is one of the best things that has happened to me. Through this, I’ve connected with so many people from around the world, I feel the love and support of people whom I haven’t met in person. It’s a true blessing!

Until now, I’ve shared all the recipes that I’ve tried in my kitchen which include my mother’s, grand mother’s, sister’s, family recipe’s, from cook book’s, from other trusted websites and those developed by me. I am curious to know about your favorite family recipes. I know that many of my readers are much better cooks than I am, it’s just they don’t have a website to showcase their recipes and pictures. For instance, my sister: she’s just phenomenal. Last time when I had visited my sister, she had made a lot of dishes for me, I just gobbled up and couldn’t stop appreciating her cooking.

There is nothing better than sharing, don’t you agree?

Here’s a chance for you to be a guest writer on my website, it’s pretty straight forward: You just have to click one picture of the food (or more if you prefer), click on the submit a recipe link on my website, enter your name and email, start writing your recipe and submit your post. Your recipes will be shared on my website and it will be read, tried, re-shared and applauded by food lovers around the world.

So, let’s start this new series. Please read the requirements and instructions given on how to submit a recipe page. To make it easier, I’ve also shared the video on how to submit a recipe. It’s pretty straight forward and it’s fun. If you have any questions, please feel free to contact me.

Thanks in advance for submitting your recipes. I look forward to reading each and every post from you. It’s going to be FUN!

Luv and hugs,

Thas

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