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Thas

Thas is the author of Cooking with Thas, a popular food blog with recipes from Indian, American and Fusion Cuisines. She has been blogging since 2009 and been featured in several magazines. Read more...

During Ramadan fasting season, one dish I look forward to while breaking the fast is this Creamy Rice porridge or knaji. There are a different ways of...

Spicy fish curry is an unavoidable dish for someone from Kerala. This explains why I am obsessed with this dish. This fish curry is spicy, tangy and yummy....

Whenever I come across plantains, I make sure to buy it to make this dish. I love this dish as much as I love stuffed plantain fry (check for recipe)....

Meat cutlet is one of my all time favorite appetizers… I don’t need any special occasion to make this; it’s often served as an appetizer or...

Being a hard-core non-veg, my freezer is always stacked with meat and other meat products. Surprisingly, today I found my refrigerator to be empty; there...

Who wouldn’t crave for chicken burger at least once in a while?  I always rush to a nearby restaurant whenever I get the craving. But now,  I...

If you love Mediterranean cuisine, then this dish is a must try. This dish made with raisins, olives, apricots and flavored with chicken stock makes this...

Chili soup, is one of my all time favorites. whenever I come across chili in any restaurant, I make sure to order that first. It’s a thick hearty...

When it comes to snacking, we all feel guilty. But what if we have some thing healthy and tasty? Chickpeas, a really good source of protein and fiber...

I always wanted to make a dish with whole mushrooms. Whenever I came across whole mushrooms in the grocery store, I wasn’t quite sure what to make...