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Thas

Thas is the author of Cooking with Thas, a popular food blog with recipes from Indian, American and Fusion Cuisines. She has been blogging since 2009 and been featured in several magazines. Read more...

Rice kheer made with basmati rice, a popular Indian dessert… If you want to whip up a quick yet delicious dessert, you gotta make rice kheer. Rice...

    Raving Recipes, Thas’s top 50 recipes sprinkled with love… I am thrilled to share my first cookbook with all my dear readers-...

Rasam, a spicy and tangy curry popular in South India… There are several ways of making rasam; with crushed spices, with tomatoes, with dal etc....

Crispy Puff pastry egg sandwich, perfect for breakfast or brunch… I still haven’t made puff pastry from scratch. Making the perfect puff pastry...

Shrimp biryani made in the Instant Pot… In just 20 minutes, you will devour the most delicious shrimp biryani. Many have tried my express chicken...

In just 30 minutes, scrumptious chicken korma will be ready in the Instant Pot… This is one of my favourites chicken dishes, the coconut milk added...

Sweet and Tangy Eggplant made in the Instant Pot, ready in 15 minutes… Eggplant or brinjal is combined with aromatic spices and cooked with tamarind...

Top 10 recipes of 2018… I certainly can’t believe 2018 is coming to an end, this year did go by way too fast- supersonic fast in fact. Another...

Chicken legs cooked in the healthiest way possible in the ActiFry… Peri Peri seasoned chicken legs air fried in the TFal ActiFry Genius for just...

Baingan Bharta or stuffed eggplants made in the Instant Pot… Baingan Bharta is a popular vegetarian dish in India, eggplants or brinjals are stuffed...